Food/Ionized Technology Company-IOTECH-

Reform frying oil quality

iotech™ has developed ionized minerals such as calcium and magnesium and so on. The features of ionized minerals solution is designed to reform the cooking oil (frying oil) its better quality, cost down and prevent oil oxidation.
The process of ionized minerals solution is easy, it only need to add the low molecule size of ionized minerals solution in cooking oil (frying oil). It can dramatically enhance and maintain frying oil better quality up, develop pleasant fried tastes for the fried food.

Improving and keeping the cooking (frying) oil’s better quality (prevent oil oxidation)

Being able to develop high functional of cooking oil (frying oil)
(Prolongation of expiration day, produce health oil and so on)

Prolongation	⇒	Be able to control the oxidation of frying oil, prolong of expiration day, and keep fried food better quality.
Cost down	⇒	Be able to extend twice of using time for frying oil. ※(This data compare to our company’s data)
Healthy	⇒	Be able to drop the oil from the fried food well and calorie off. ※The examination of calorie off form fried frozen shrimp and white fish fillet were around the 60% calorie off. ※(This data compare to our company’s data)

Achievements

Be able to produce fried tofu skin without need to take an extra step for oil removing after deep-fried, control the oxidation and prolong of expiration of day.

Specializes in frying oil use for deep fried tofu skin.

Specializes in frying oil use for deep fried donut. It can improve the taste significantly forkeeping the same quality as same just fried when time past by.

Our Field

COSMETICS

TEXTILES

SUPPLEMENTS

AGRICULTURE

FOODS

CHEMICALS